Последние новости о клиническом питании: том 11

The spice saffron appears to improve both the emotional and physical symptoms of premenstrual...

Even the scent of the spice saffron may reduce stress hormone levels, and ease the psychological symptoms of...

A head-to-head test of the spice saffron versus Prozac for the treatment of clinical...

The latest national survey on the levels of chemical pollutants (such as heavy metals, toxic solvents, endocrine-disrupters, flame-retardant...

The official National Cancer Institute report on the "unacceptable" burden of cancer stemming from industrial chemical pollutants is strongly worded,...

Cans of bamboo shoots imported from China may have concerning levels of pesticide...

Canned foods and sliced turkey were found to be contaminated with the plastics chemical BPA, which has been linked to cardiovascular disease,...

Levels of flame-retardant chemical pollutants (PBDEs) in the tissues of women from around the world are...

Other than pet food and fish (which may be most contaminated), how do fire-retardant chemicals (PBDEs) and polychlorinated naphthalenes (PCNs)...

e pregnant women who eat fish, other meat, and dairy still passing along the pesticide DDT—even decades after it was...

Based on the half-life of industrial pollutants children may be exposed to in the womb or at the breast, how many years does it take for them to...

Where do DDT, hexachlorobenzene, PCBs, and perfluorochemicals (linked to thyroid disease) concentrate in the food...

Phytonutrients found in certain foods may protect against the toxic effects of industrial pollutants such as dioxin and DDT, suggesting a dual role...

Exclusive breastfeeding for a full six months may, ironically, improve our children's taste for vegetables—whereas children fed formula grow up...

The reason birth order is a predictor of pollutant levels in the bodies of children is that women can pass along as much as half of their PCB burden...

What a few days eating vegetarian can do to the levels of antibiotics and phthalates flowing through one's...

Concentrations of antibiotic residues vary between different edible muscle tissues in...

Why is the intake of animal protein associated with heart disease—even independent of saturated fat—and the intake of plant protein...

If the antioxidant amino acid ergothioneine does indeed turn out to be an essential nutrient, what are the best dietary sources?...

A research group is suggesting that human protein requirements may have been...

Do compounded bioidentical hormones for menopause carry the same risks as conventional hormone replacement drugs, such as...

Gerson Therapy is a largely diet-based alternative treatment for cancer. What have 65 years of medical research concluded about its efficacy and...

For decades, studies on Gerson therapy for cancer have questioned its safety and efficacy. But, what does the latest head-to-head trial of a...

Some foods appear protective against the development of skin wrinkles—while others may make them...

What dietary intervention may significantly protect against wrinkles in the crow's foot area around the...

Prolonged daily sitting is associated with a shorter lifespan, even in those who exercise regularly. Standing and treadmill desks are two potential...

The spice fenugreek appears to significantly improve muscle strength and weightlifting power output, while possessing anticancer properties in...

Fenugreek seeds may protect against cancer and improve muscle mass, but they can make your armpits smell like maple...

What happens to the antioxidant content of seeds, grains, and beans when you sprout...

Meat industry public relations campaign to "crush" myths makes false claim about the millions of pounds of antibiotics fed to farm...

BREAKING NEWS video: An analysis of yesterday's Consumer Reports finding that 1 in 5 samples of retail pork tested positive for the growth-promoting...

This week Consumer Reports released a study showing the majority of retail pork tested was contaminated with antibiotic-resistant strains of the...

Case reports of fibromyalgia chronic pain sufferers cured, by removing the artificial sweetener aspartame (Nutrasweet®) from their...

Aspartame may be the reason that diet soda consumption during pregnancy has been linked to premature...

The natural sweetener erythritol does not appear to carry the adverse effects associated with other non- and low-caloric natural and artificial...

People consuming low-calorie sweeteners may overcompensate by eating more than they otherwise...

The disconnect between sweetness sensations coming from our tongue, and the lack of a caloric feedback loop in the gut, may result in...

All sweeteners—natural and artificial; caloric and non-caloric—help maintain cravings for intensely sweet...

Because certain tumors such as breast cancers thrive in settings of low-grade inflammation, our immune response can sometimes facilitate tumor...

We may have a billion different types of antibody-releasing cells in our immune system, such that each recognizes a different molecular...

Plant-based diets may be protective against multiple sclerosis because IGF-1 can prevent our immune system from eliminating autoimmune...

Plant-based diets may help rheumatoid arthritis by decreasing exposure to an inflammatory compound found in animal...

Cancer may use a molecule found in animal products to trick our immune system into feeding it with...

The foreign meat molecule Neu5Gc builds up in human tumors and atherosclerotic plaques, and may play an inflammatory role in the progression of both...

The foreign meat molecule Neu5Gc may not only contribute to the progression of cancer and heart disease by supplying inflammation, but may also set...

Less than 2% of Americans achieve even the recommended minimum adequate intake of potassium, due primarily to inadequate plant food...

Increasing the intake of potassium-rich foods is associated with a significantly lower stroke...

Plant-based diets appear to decrease inflammation via a variety of mechanisms—including boosting our adrenal gland function, due to the consumption...

Plant-based diets appear to protect against metabolic syndrome, also known as syndrome X, which is characterized by the so-called “deadly...

The consumption of three portions of whole grains a day appears as powerful as high blood pressure medications in alleviating...

Researchers pit plain white mushrooms against breast cancer cells in vitro to measure aromatase activity, and estimate how many mushrooms women may...

Mushrooms, green tea, and soy consumption may decrease breast cancer risk, but how many mushrooms, how much green tea, and what's the best soy...

Which was associated with lowest breast cancer risk in African-American women? Apples, bananas, broccoli, cabbage, cantaloupe, carrots, collard...

Eating fiber-containing foods—especially nuts—during adolescence may significantly lower the risk of developing potentially precancerous...

Human beings lost the ability to detoxify uric acid millions of years ago. What implications does this have for our health...

Meat and sugar increase uric acid levels, which are associated with increased risk of gout, hypertension (high blood pressure), obesity, prediabetes,...

Why the spike in antioxidant levels in our bloodstream after drinking apple juice might not be a good...

Apple peels appear to upregulate the tumor suppressor gene maspin, and have strong antiproliferative effects on breast and prostate cancer cell...