
Микроб-убийца из мяса
Почему в США наблюдается самый высокий уровень загрязнения мясной продукции Clostridium difficile, устойчивым к антибиотикам?
Почему в США наблюдается самый высокий уровень загрязнения мясной продукции Clostridium difficile, устойчивым к антибиотикам?
This week Consumer Reports released a study showing the majority of retail pork tested was contaminated with antibiotic-resistant strains of the foodborne bacteria Yersinia enterocolitica.
Those who eat meat risk food poisoning from undercooked meat, but also exposure to cooked meat carcinogens in well-cooked meat. By boiling meat, non-vegetarians can mediate their risk of both.
Hundreds of thousands of Americans are Salmonella-poisoned by poultry every year—yet it remains legal to sell meat proven to be contaminated.
Handling chicken can lead to the colonization of one's colon with antibiotic-resistant E. coli that may result in bladder infections in women.
The foreign meat molecule Neu5Gc may not only contribute to the progression of cancer and heart disease by supplying inflammation, but may also set children up for life-threatening reactions to E. coli toxins originating in the same animal products.
Почему в США наблюдается самый высокий уровень загрязнения мясной продукции Clostridium difficile, устойчивым к...
Handling chicken can lead to the colonization of one's colon with antibiotic-resistant E. coli that may result in bladder infections in...
Hundreds of thousands of Americans are Salmonella-poisoned by poultry every year—yet it remains legal to sell meat proven to be...
Those who eat meat risk food poisoning from undercooked meat, but also exposure to cooked meat carcinogens in well-cooked meat. By boiling meat, non-vegetarians can mediate their risk of both....
The foreign meat molecule Neu5Gc may not only contribute to the progression of cancer and heart disease by supplying inflammation, but may also set children up for life-threatening reactions to E. coli toxins originating in the same animal...
This week Consumer Reports released a study showing the majority of retail pork tested was contaminated with antibiotic-resistant strains of the foodborne bacteria Yersinia...